Looking fabulous after 40 with international, eco makeup artist Kristen Arnett’s Green Beauty Team sharing her tips using Jane Iredale cosmetics! Big thanks and love to Kristen Arnett’s Green Beauty Team for joining up with Jane Iredale cosmetics to create this awesome tutorial! Cosmetic application is not the same after 40! Check our Kristen Arnett’s… Read more »
It’s been 40 years since fitness visionary Sheila Cluff opened The Oaks at Ojai in 1977. Her healthy influence on thousands of guests and employees is truly amazing. As we celebrate our 40th anniversary, staff and guests come together to describe the impact in their lives. …It’s not what you lose, it’s what you gain!
Mary Tran from “Let’s Play OC visited us in April 2017 and caught our General Manager describing a few of the things that make The Oaks as well as Ojai so special and unique. Learn more about Let’s Play OC here.
Rebecca Brand, a producer of TV shows and digital videos came for a visit in April 2017. Pixie Tangerines and OaksSpa adventures are captured in this fun video. Learn more about Rebecca here.
Ojai’s Own Pixie Tangerine Packs a Powerful Punch Pixie tangerines are “sweet, petite and great to eat!” That is the motto that was selected through a contest in Ojai but the benefits of the Pixie go further than the delightful phrase. Pixies are a natural product of two tangerines, the Dancy and the Kincy, that… Read more »
FUN FRESH FIG FACTS California ranks third in worldwide fig production after Turkey and Greece. Figs are high in minerals (calcium, potassium, iron, copper, magnesium and manganese) and fiber. They also contain significant amounts of vitamin A. Each fig has approximately 30 calories. Although considered a fruit, the fig is actually a flower that is… Read more »
El Roblar History (before we were The Oaks at Ojai!) Written by David Mason, a local historian and vice-chairman of the Ventura County Cultural Heritage Board. “In a country of many beautiful hotels this one stands out in a striking and picturesque manner. Furnishings and appointments are in the best of taste, and the cuisine… Read more »